Pistachio Overnight Oats with Chocolate
February 9, 2024
Craving a breakfast that's decadent and delicious but still nutritious and quick? Look no further than these Pistachio Chocolate Overnight Oats! Prep them in just 5 minutes the night before, and wake up to a creamy, protein-packed masterpiece waiting for you. It's the perfect solution for busy mornings or a satisfying afternoon snack.
Why You'll Love This Recipe:
- Ready in Minutes: Prep takes just 5 minutes, making it ideal for busy mornings.
- Overnight Magic: The oats soften and flavours meld beautifully while you sleep.
- Sweet & Protein Packed: Satisfies your sweet tooth while providing 21g of protein per jar.
- Healthy & Delicious: Made with nutritious ingredients like oats, chia seeds, and protein powder.
- Customization Craving: Feel free to adjust sweetness and toppings to your preferences.
Here are all the ingredients and substitutes that you need to make these Tiramisu overnight oats with the chocolate layer:
- Plant-based milk: Usually I use almond milk for my overnight oats, but you can choose any plant-based milk you like such as coconut, soya, rice milk or even dairy milk. If you like it higher in protein, go for soya milk.
- Rolled oats – For overnight oats I recommend rolled oats as they don't become too soft overnight. But feel free to replace them with quick-cook or instant oats.
- Protein powder: No protein powder? Replace with 1 tablespoon of honey or maple syrup! If you use vegan protein, you may need to add a bit more milk.
- Chocolate Yoghurt: my favourite chocolate yoghurt is Alpro soya dessert which is plant based also.
- No calorie sweetener: you can use stevia, honey, agave, maple syrup, or any other sweetener you like.